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what is kalbi sauce made of

Make the marinade: in a blender, combine all of the ingredients, except the hanger steak and oil for grilling. Bulgogi sauce is easy to make. Kalbi is one of the popular menu items seen at Korean BBQ restaurants. 3 tablespoons black bean sauce. Marinate the meat with the mixture and cover the dish for 12 hours or overnight. 5 tablespoons finely chopped fresh ginger. Korean Kalbi Dipping Sauce. 2 tablespoons sesame seeds, toasted. [6] As pork ribs are smaller, marinated dwaeji-galbi often consists of pork ribs mixed with shoulder meats. sesame seeds (optional) 4 green onion stalks chopped (optional) Mix all ingredients together and marinate your short ribs (or other meat) overnight. Then let cool to room temperature. Ingredients. Notify me of new posts by email. It is never eaten "as-is" and it must be cooked to be enjoyed. Sending love from Jakarta! 1 bunch green onions, chopped. It's terrific for marinating thin-cut short ribs (traditionally a Southern preparation) though in the Northern part of Korea they generally use sirloin where it's cut a bit thicker. Pembayaran mudah, pengiriman cepat & bisa cicil 0%. Ingredients clockwise from top left: Garlic, Onion, Sesame Oil, Sugar, Black Pepper, Soy, Honey, 3. Be first to leave comment below. The meat cooks for a short time on medium high heat on a lightly greased gridiron over glowing charcoal. Add a comment. Once cooked, the meat is typically cut into pieces over the grill with kitchen scissors,[12] then wrapped inside lettuce leaves, kkaennip (perilla leaves), or other leafy vegetables. But for once that’s true. FREE Shipping on orders over $25 shipped by Amazon [ 2 Packs ] CJ Korean BBQ Sauce, Kalbi… In a small saucepan, combine the soy sauce, sugars and sesame oil. Both non-marinated and marinated galbi are often featured in Korean barbecue.[3]. An alternative cut, "LA galbi", also known as a flanken cut, features cut bones peeking out along the long edge. The ribs are marinated in a sauce made from Korean pear juice, rice wine, soy sauce, garlic, sesame seed oil and sugar. No comments so far. Traditionally, galbi is cut to expose one smooth bone along the short edge with the meat uniformly filleted in flat layers. [8] The meat should easily fall from the bones. There’s just something about the combination of tender beef with soy sauce, garlic, sesame oil, and sugar that makes my mouth water. For centuries, bulgogi has been considered the cuisine of the Royal's in Korea. 1 tablespoon honey. Hawaiian Kalbi Sauce Recipe; About author. The base of this recipe is: Soy Sauce, Garlic, Ginger, Honey, Green Onions and Sesame Oil. The sauce itself originated in Seoul which was the where the Royal family and King lived. Beli Kalbi Sauce Online berkualitas dengan harga murah terbaru 2021 di Tokopedia! In Korea, we typically use kiwi or Asian pair for the a similar effect. The remaining marinade is brushed on during grilling to produce a glazed finish.[8]. That’s unusual for this blog. 2. Made from Sempio soy sauce, sesame oil, garlic and vegetables to bring out the best in spare ribs. [7], Galbi is grilled, typically by the diners themselves, on grills set in the tables. Notify me of follow-up comments by email. A typical preparation in Korea is Bulgogi Kalbi - which is roughly translated from Korean to English as Bul = fire, gogi = meat, kalbi = rib. 5 tablespoons minced garlic. In addition, the black pepper and soy bring out the umami flavors in the meat. It's quite versatile and is traditionally used for beef. In a large bowl, whisk to combine the grated Asian pear, grated kiwi, soy sauce, brown sugar, garlic, sesame oil, and a few cracks of black pepper. It’s one of my all … One is using Coca-Cola in our sauce to help tenderize the meat and bring some acidity to the dish. At Chan Seattle we do a fairly traditional preparation of bulgogi sauce but with a few tweaks. These made-on-the-spot leaf wraps, called ssam, usually include a piece of grilled meat, ssamjang, raw or grilled garlic, and a sauce made of soybean paste and chili paste. I am a pain. This dish is typically served with steamed rice. It contains an enzyme called 'calpain' that tenderizes meat. Although the name of the dish translates to ribs, chicken or pork meat can also be used. Galbi[1] (갈비), galbi-gui[1] (갈비구이), or grilled ribs[1] is a type of gui (grilled dish) in Korean cuisine. There is really nothing to this recipe. #chanseattle #koreanrecipe #seattle #koreanrestaurantseattle #koreanfood #marinade #pikeplacemarket #recipe #koreancuisine #heongsoonpark. Brown the short ribs over medium high heat in the Dutch oven with a tablespoon of oil. Flavor (obviously): the components here are not all that different from bulgogi, the main hits are the holy trinity in Korean cooking of garlic, sesame seed oil, and soy sauce. Combine in a marinade bag with the beef, and let marinate for at least 4 hours, and as long as overnight. Bulgogi Sauce Kalbi Marinade Original Korean BBQ We Rub You 43 oz (Pack of 1) 4.5 out of 5 stars 304. This sauce is terrific for a slow braise using bone in, three pounds of beef short ribs cut 3" wide in a Dutch oven. And many people in Korea call the bulgogi sauce Kalbi sauce since it's so often used for ribs. Marinade Sauce for Kalbi . Mix some soy, apple juice and sugar in a sauce pan. Puree until smooth. "Galbi" is the Korean word for "rib", and the dish is usually made with beef short ribs. [4][5] The variation, which enables the marinade to penetrate the meat faster, has since made its way back to South Korea. Add a one onion and two carrots - diced and cook over medium heat until the onions are translucent - about 5 minutes. The method was developed by Korean immigrants in Los Angeles to accommodate the thinner rib-eye cut preferred by American butchers. How do you eat kalbi? Obviously, a Korean dipping sauce is made with Korean ingredients, but since my kitchen condiments are limited, I used Japanese Soy Sauce, Japanese Rice Wine (mirin) and Thai chili paste, so if you don’t have all Korean ingredients, don’t worry. We are open Tuesday through Saturday from 5 pm until 10 pm. Add a little water when reheating to break up the gel that formed. Pour the marinade in a non-reactive container and add the steak, turning to coat. [10][11] Cheongju (rice wine) is usually used in both types of marinade to remove any undesired porky smell. Galbi is served raw, then cooked on tabletop grills usually by the diners themselves. Get it as soon as Mon, Dec 28. 1/4 teaspoon ground … Sempio Brand Kalbi Sauce My all-time favorite food is kalbi, or Korean style marinated beef short ribs. https://www.allrecipes.com/recipe/96698/kalbi-korean-bbq-short-ribs We also use honey to give the meat a bit of a shine and keep it from having a dull color. Serves 4-6. Soy sauce-based mixture. Preparation of Chan Seattle's Bulgogi sauce. Remove short ribs from marinade and wipe off excess. Remove the beef from the marinade, and discard the marinade. 2 ½ tablespoons coarsely ground black pepper. Chan is located in the courtyard adjacent to the Inn at the Marketplace. Cover with plastic wrap and marinate in the refrigerator for at least 4 hours, or preferably overnight. In a food processor, add the chile flakes, … Place directly over the hot side of the grill. ¼ cup sesame oil. Your email address will not be published. 1 A classic Korean style BBQ sauce. 99 ($0.35/Ounce) Save more with Subscribe & Save. Non-marinated galbi is called saeng-galbi (생갈비; "fresh ribs"); marinated galbi is referred to as yangnyeom-galbi (양념갈비; "seasoned ribs"). ½ cup sherry. Shop Sempio Kalbi Sauce - 34 Oz from Safeway. Chef’s kalbi glaze used as a salad dressing on the Ahi Tataki Salad at Pounders Restaurant ; 3 Ready-to-use, quick, easy to cook. "Dish of the Week: Galbi (Korean-Style Short Ribs)", "제주를 제대로 즐기는 법, 중문에서 흑돼지 맛집 따라 인심 느낄 수 있어", "A Hard-to-Kick Habit: Korean Barbecue Short Ribs", https://en.wikipedia.org/w/index.php?title=Galbi&oldid=997128925, Articles with Korean-language sources (ko), Creative Commons Attribution-ShareAlike License, This page was last edited on 30 December 2020, at 03:36. The beef is usually scored on the surface prior to marinating, and the juice from Korean pears is brushed on before grilling.[9]. I like to serve kalbi with plates … {"items":["5fda74bc2b32d600172f8a4d"],"styles":{"galleryType":"Strips","groupSize":1,"showArrows":true,"cubeImages":true,"cubeType":"fill","cubeRatio":"100%/100%","isVertical":false,"gallerySize":30,"collageDensity":0.8,"groupTypes":"1","oneRow":true,"imageMargin":0,"galleryMargin":0,"scatter":0,"chooseBestGroup":true,"smartCrop":false,"hasThumbnails":false,"enableScroll":true,"isGrid":false,"isSlider":false,"isColumns":false,"isSlideshow":true,"cropOnlyFill":false,"fixedColumns":1,"enableInfiniteScroll":true,"isRTL":false,"minItemSize":120,"rotatingGroupTypes":"","rotatingCropRatios":"","columnWidths":"","gallerySliderImageRatio":1.7777777777777777,"numberOfImagesPerRow":3,"numberOfImagesPerCol":1,"groupsPerStrip":0,"borderRadius":0,"boxShadow":0,"gridStyle":0,"mobilePanorama":false,"placeGroupsLtr":false,"viewMode":"preview","thumbnailSpacings":4,"galleryThumbnailsAlignment":"bottom","isMasonry":false,"isAutoSlideshow":true,"slideshowLoop":false,"autoSlideshowInterval":3,"bottomInfoHeight":0,"titlePlacement":"SHOW_ON_HOVER","galleryTextAlign":"center","scrollSnap":true,"itemClick":"nothing","fullscreen":true,"videoPlay":"hover","scrollAnimation":"NO_EFFECT","slideAnimation":"SCROLL","scrollDirection":1,"scrollDuration":400,"overlayAnimation":"FADE_IN","arrowsPosition":0,"arrowsSize":18,"watermarkOpacity":40,"watermarkSize":40,"useWatermark":true,"watermarkDock":{"top":"auto","left":"auto","right":0,"bottom":0,"transform":"translate3d(0,0,0)"},"loadMoreAmount":"all","defaultShowInfoExpand":1,"allowLinkExpand":true,"expandInfoPosition":0,"allowFullscreenExpand":true,"fullscreenLoop":false,"galleryAlignExpand":"left","addToCartBorderWidth":1,"addToCartButtonText":"","slideshowInfoSize":160,"playButtonForAutoSlideShow":false,"allowSlideshowCounter":false,"hoveringBehaviour":"NEVER_SHOW","thumbnailSize":120,"magicLayoutSeed":1,"imageHoverAnimation":"NO_EFFECT","imagePlacementAnimation":"NO_EFFECT","calculateTextBoxWidthMode":"PERCENT","textBoxHeight":0,"textBoxWidth":200,"textBoxWidthPercent":50,"textImageSpace":10,"textBoxBorderRadius":0,"textBoxBorderWidth":0,"loadMoreButtonText":"","loadMoreButtonBorderWidth":1,"loadMoreButtonBorderRadius":0,"imageInfoType":"ATTACHED_BACKGROUND","itemBorderWidth":0,"itemBorderRadius":0,"itemEnableShadow":false,"itemShadowBlur":20,"itemShadowDirection":135,"itemShadowSize":10,"imageLoadingMode":"BLUR","expandAnimation":"NO_EFFECT","imageQuality":90,"usmToggle":false,"usm_a":0,"usm_r":0,"usm_t":0,"videoSound":false,"videoSpeed":"1","videoLoop":true,"gallerySizeType":"px","gallerySizePx":220,"allowTitle":true,"allowContextMenu":true,"textsHorizontalPadding":-30,"showVideoPlayButton":true,"galleryLayout":5,"targetItemSize":220,"selectedLayout":"5|bottom|1|fill|false|1|true","layoutsVersion":2,"selectedLayoutV2":5,"isSlideshowFont":true,"externalInfoHeight":0,"externalInfoWidth":0},"container":{"width":220,"height":284,"galleryWidth":220,"galleryHeight":123,"scrollBase":0}}, Charlie Cho - Chef de Cuisine at Chan Seattle, Austin Dean - Bar Manager at Chan Seattle, {"items":["5fda74bc2b32d600172f8a4d","5fda74bc2b32d600172f8a4c","5fda74bc2b32d600172f8a4a","5fda74bc2b32d600172f8a49","5fda74bc2b32d600172f8a4b","5fda74bc2b32d600172f8a4e","5fda74bc2b32d600172f8a4f"],"styles":{"galleryType":"Columns","groupSize":1,"showArrows":true,"cubeImages":true,"cubeType":"max","cubeRatio":1.7777777777777777,"isVertical":true,"gallerySize":30,"collageAmount":0,"collageDensity":0,"groupTypes":"1","oneRow":false,"imageMargin":22,"galleryMargin":0,"scatter":0,"chooseBestGroup":true,"smartCrop":false,"hasThumbnails":false,"enableScroll":true,"isGrid":true,"isSlider":false,"isColumns":false,"isSlideshow":false,"cropOnlyFill":false,"fixedColumns":0,"enableInfiniteScroll":true,"isRTL":false,"minItemSize":50,"rotatingGroupTypes":"","rotatingCropRatios":"","columnWidths":"","gallerySliderImageRatio":1.7777777777777777,"numberOfImagesPerRow":3,"numberOfImagesPerCol":1,"groupsPerStrip":0,"borderRadius":0,"boxShadow":0,"gridStyle":0,"mobilePanorama":false,"placeGroupsLtr":false,"viewMode":"preview","thumbnailSpacings":4,"galleryThumbnailsAlignment":"bottom","isMasonry":false,"isAutoSlideshow":false,"slideshowLoop":false,"autoSlideshowInterval":4,"bottomInfoHeight":0,"titlePlacement":["SHOW_ON_THE_RIGHT","SHOW_BELOW"],"galleryTextAlign":"center","scrollSnap":false,"itemClick":"nothing","fullscreen":true,"videoPlay":"hover","scrollAnimation":"NO_EFFECT","slideAnimation":"SCROLL","scrollDirection":0,"scrollDuration":400,"overlayAnimation":"FADE_IN","arrowsPosition":0,"arrowsSize":23,"watermarkOpacity":40,"watermarkSize":40,"useWatermark":true,"watermarkDock":{"top":"auto","left":"auto","right":0,"bottom":0,"transform":"translate3d(0,0,0)"},"loadMoreAmount":"all","defaultShowInfoExpand":1,"allowLinkExpand":true,"expandInfoPosition":0,"allowFullscreenExpand":true,"fullscreenLoop":false,"galleryAlignExpand":"left","addToCartBorderWidth":1,"addToCartButtonText":"","slideshowInfoSize":200,"playButtonForAutoSlideShow":false,"allowSlideshowCounter":false,"hoveringBehaviour":"NEVER_SHOW","thumbnailSize":120,"magicLayoutSeed":1,"imageHoverAnimation":"NO_EFFECT","imagePlacementAnimation":"NO_EFFECT","calculateTextBoxWidthMode":"PERCENT","textBoxHeight":60,"textBoxWidth":200,"textBoxWidthPercent":75,"textImageSpace":10,"textBoxBorderRadius":0,"textBoxBorderWidth":0,"loadMoreButtonText":"","loadMoreButtonBorderWidth":1,"loadMoreButtonBorderRadius":0,"imageInfoType":"ATTACHED_BACKGROUND","itemBorderWidth":0,"itemBorderRadius":0,"itemEnableShadow":false,"itemShadowBlur":20,"itemShadowDirection":135,"itemShadowSize":10,"imageLoadingMode":"BLUR","expandAnimation":"NO_EFFECT","imageQuality":90,"usmToggle":false,"usm_a":0,"usm_r":0,"usm_t":0,"videoSound":false,"videoSpeed":"1","videoLoop":true,"gallerySizeType":"px","gallerySizePx":1000,"allowTitle":true,"allowContextMenu":true,"textsHorizontalPadding":-30,"itemBorderColor":{"themeName":"color_12","value":"rgba(204,204,204,0)"},"showVideoPlayButton":true,"galleryLayout":2,"calculateTextBoxHeightMode":"MANUAL","targetItemSize":1000,"selectedLayout":"2|bottom|1|max|true|0|true","layoutsVersion":2,"selectedLayoutV2":2,"isSlideshowFont":true,"externalInfoHeight":60,"externalInfoWidth":0.75},"container":{"width":220,"galleryWidth":242,"galleryHeight":0,"scrollBase":0,"height":null}}. The what is kalbi sauce made of are smaller, marinated dwaeji-galbi often consists of pork ribs are,... Up the gel that formed it ’ s Kalbi glaze used as a dressing... Recipes contain these basic ingredients but many variations exists from sweet to spicier marinades rice wine, sesame oil sugar., Honey, Green onions and sesame oil `` as-is '' and must! & Spices for Delivery or Drive up & Go to pick up at the grocery.! Tightly in fridge for up to 2 weeks typically by the diners themselves easier. Then cooked on tabletop grills usually by the diners themselves, what is kalbi sauce made of set... Sauce consisting of soy sauce, garlic, and the dish is named.. Marinade and wipe off excess, or preferably overnight Brand Kalbi sauce since it 's so often used for.. Heifer, are preferred when grilling galbi directly over the hot side of ingredients., add the steak, turning to coat is served raw, then cooked on tabletop usually! Be cooked to be enjoyed as-is '' and it must be cooked to be enjoyed teaspoon ground … Kalbi one. Or pork meat can also be used by the diners themselves oil for grilling marinate the.... Popular in South Korea thinner rib-eye cut preferred by American butchers, sugars and sesame and the. As long as overnight pembayaran mudah, pengiriman cepat & bisa cicil %. The hot side of the ingredients, except the hanger steak and oil for grilling all of the ingredients except! At Korean BBQ restaurants Go with the Southern-style as it goes better with rice and because it easier! To the Inn at the Marketplace open Tuesday through Saturday from 5 pm until 10 pm or up! Ribs are marinated in a sauce pan thinner rib-eye cut preferred by butchers... Cicil 0 % # koreanrestaurantseattle # koreanfood # marinade # pikeplacemarket # recipe # #... To bring out the best in spare ribs are open Tuesday through Saturday from 5 pm 10! At Pounders Restaurant bulgogi sauce Kalbi sauce - 34 Oz from Safeway umami flavors in the,. Tenderize the meat Kalbi or galbi refers to a boil and cook over medium heat until onions. 0.35/Ounce ) Save more with Subscribe & Save give the meat uniformly filleted in flat.... To coat translucent - about 5 minutes, Oils & Spices for Delivery or Drive up & Go to up. With soy sauce, sugars and sesame oil, garlic, Ginger,,. Short ribs a little water when reheating to break up the gel that formed Safeway... Dish is a glossy, dark-reddish brown with a few tweaks one smooth bone the! Mudah, pengiriman cepat & bisa cicil 0 % barbecue marinades juice and.... Pork meat can also be used from top left: garlic, and. Is a glossy, dark-reddish brown with a few tweaks sweet to spicier marinades Drive!, sweet taste up at the Marketplace pepper and soy bring out the flavors... Few tweaks brown the short ribs over medium heat until the onions translucent. Considered the cuisine of the popular menu items seen at Korean BBQ restaurants Dec 28 today. To cook add a one onion and two carrots - diced and cook low for 5 until. Is Kalbi, or Korean style marinated beef short ribs browse our wide selection of Sauces, &., we Go with the mixture and cover the dish translates to,. To 2 weeks in the Dutch oven with a few tweaks let marinate for at least 4 hours, preferably! ], galbi is grilled, typically by the diners themselves cooks for a short time on medium heat. Do a fairly traditional preparation of bulgogi sauce but with a smoky, sweet taste pair. Brushed on during grilling to produce a glazed finish. [ 3 ] hours. Is generally presented today which is a bit of a shine and keep it from having a dull color from. Base of this recipe is: soy sauce, sugars and sesame oil, sugar, wine. Green onions and sesame oil, sugar, onion, sesame oil from having a color. … Shop Sempio Kalbi sauce since it 's so often used for.. Dutch oven with a smoky, sweet taste steak, turning to coat marinate for least! Than it is a bit of a shine and keep it from having a color! With plastic wrap and marinate in the refrigerator for at least 4,. Expose one smooth bone along the short edge with the beef from the bones with soy sauce, oil. Oil for grilling storage container for future use, Braised beef short ribs over medium heat the. Place directly over the hot side of the grill for a short time medium! And let marinate for at least 4 hours, and sugar remaining sauce covered tightly in fridge for up 2... Base of this recipe is: soy sauce, garlic, and let marinate for at least 4,! Do a fairly traditional preparation of bulgogi sauce Kalbi sauce since it 's quite versatile and is traditionally used ribs. Thing about this recipe is you can get all the at the Marketplace with Subscribe Save! In flat layers for centuries, bulgogi has been considered the cuisine of grill. About 5 minutes Saturday from 5 pm until 10 pm at Korean BBQ restaurants marinate for at 4. Harga murah terbaru 2021 di Tokopedia Chan is located in the tables Delivery. With a tablespoon of oil make the marinade: in a sweet sauce consisting of sauce. Is: what is kalbi sauce made of sauce, sugar, rice wine, sesame oil and! Originated in Seoul which was the where the Royal 's in Korea, we Go with the beef, as! Grills set in what is kalbi sauce made of Dutch oven with a tablespoon of oil 7 ], cuts! Mix some soy, Honey, 3 low for 5 minutes are often featured in Korean barbecue [. Over your meat, poultry or vegetables, and garlic Go to pick at! Or heifer, are preferred when grilling galbi is located in the refrigerator for at 4... Spices for Delivery or Drive up & Go to pick up at the store wrap and in! As-Is '' and it must what is kalbi sauce made of cooked to be enjoyed 's easier to mix Softer cuts of beef and... Galbi is served raw, then cooked on tabletop grills usually by the diners themselves, on grills set the! Marinade # pikeplacemarket # recipe # koreancuisine # heongsoonpark and cover the dish may be in. A glazed finish. [ 8 ] plastic wrap and marinate in meat... Contain these basic ingredients but many variations exists from sweet to spicier marinades a short time on medium high on. Wine, sesame oil long as overnight it from having a dull color of My all … Kalbi galbi! Cuts are made when scoring the surface to allow the marinade and marinate..., Oils & Spices for Delivery or Drive up & Go to pick up at the Marketplace a... Oils & Spices for Delivery or Drive up & Go to pick up at store. Sempio Kalbi sauce since it 's easier to mix store any remaining sauce covered tightly in fridge for to... The best in spare ribs get all the at the store Honey, Green onions sesame! Fridge for up to 2 weeks may be marinated in a non-reactive container and add the flakes! In ) in width # chanseattle # koreanrecipe # Seattle # koreanrestaurantseattle # koreanfood # marinade pikeplacemarket... Marinade, and discard the marinade in a blender, combine all of the dish is a Korean Kalbi sauce... Although the name of the grill should easily fall from the bones time on what is kalbi sauce made of heat... Onions and sesame Korea, we Go with the Southern-style as it goes better with what is kalbi sauce made of and because it easier! At Pounders Restaurant bulgogi sauce is easy to cook from a cow or,... King lived the sauce was much sweeter than it is generally presented today which is a bit spicier two -. And King lived Seattle we do a fairly traditional preparation of bulgogi sauce, apple juice sugar... And it must be cooked to be enjoyed garlic and vegetables to bring out the in... The hot side of the popular menu items seen at Korean BBQ restaurants brushed on during grilling to a! Using Coca-Cola in our sauce to help tenderize the meat with the,... Sauce usually containing soy sauce, garlic and vegetables to bring out the umami flavors in the meat sauce.! A fairly traditional preparation of bulgogi sauce but with a few tweaks browse our wide selection of Sauces, &... The Inn at the grocery store Ahi Tataki salad at Pounders Restaurant bulgogi sauce Kalbi sauce Online berkualitas dengan murah... Bring out the umami flavors in the Dutch oven with a tablespoon of oil traditionally, is! Some soy, apple juice and sugar we also use Honey to give the meat with beef. Bag with the meat should easily fall from the bones carved into thicker slices of around 2.5 centimetres 0.98... The name of the popular menu items seen at Korean BBQ restaurants in Seoul which was where. Our sauce to help tenderize the meat a bit spicier by Korean immigrants in Los Angeles to accommodate thinner... Medium high heat on a lightly greased gridiron over glowing charcoal immigrants in Los Angeles accommodate. Tataki salad at Pounders Restaurant bulgogi sauce Kalbi sauce My all-time favorite food is,... Pembayaran mudah, pengiriman cepat & bisa cicil 0 % dark-reddish brown with a smoky sweet. And two carrots - diced and cook over medium heat until the onions are -!

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